Perfect Medhu Vada

Medhu vada made of Urad dhal is an indispensible menu on festivals and special occasions. The morning breakfast with Idli, Pongal and Vada is an unbeatable combo. Who will say No to this crispy, Golden Hot Vadas Isn't it? Though it needs very less ingredients for making, it involves many secret tips to get good perfect medhu vada. Here are some to make perfect Medhu Vadas on this festive season:

CLICK HERE TO SEE MESMERIZING MASAL VADAI TIPS

Ingredients for making Medhu Vada:

Urad dal

Green chillies and red chillies

Ginger an inch piece

Salt to taste

Curry Leaves

Coarsely crushed pepper corns

How to make Medhu vada?

Wash the urad dal well and soak in water for 1 hour with chillies.

Drain the water out completely and add other ingredients except peppercorns and grind to fluffy batter adding little water. Finally add peppercorns and mix well with chopped curry leaves

Tips for making Medhu Vada:

Choose good quality whole white Urad dhal called as Madras Ulundhu.

Wash them well and soak for just 30 minutes.30 minutes is enough for grinding in the wet grinder. If you are using mixie soak it for atleast one hour.

While grinding drain the water completely and use cold water to grind either in a wet grinder or regular mixie blender.

Comments

iPhone 6s and iPhone 6s Plus Review

For most of the reviews here at Gadgets 360, we use the mobile in question as our primary phone for about a week or so before sharing our verdict with you. We realise this isn't perfect, since there are some aspects of the device that don't become obvious during that time, and in an ideal world, we'd use every phone for a couple of months before we publish our review. But we work under constraints where most devices aren't available to us for that long - almost all products that we review are loaned to us by companies for short durations - and there's also the competitive pressure of wanting to get your review out before others do, as long as it doesn't involve cutting any corners. With the launch of iPhone 6s and iPhone 6s Plus in India, Apple offered to loan the two new iPhones to Gadgets 360 - and indeed other publications - for more than the typical timeframe of a few days. The India iPhone launch of course came a few we...

Modern garden with upcycling plastic bottles

Chocolate Chip Cookies

I have made these Perfect Chocolate Chip Cookies at least 20 times now. Not exaggerating. I first made these when we were in the Philippines, when it was a struggle to just keep butter solid for 2 seconds on the counter, and they were absolutely incredible. I had no idea how or why, but they just WORKED. And they blew my mind in the way only a perfect chocolate chip cookie really can. But then every once in a while, they didn’t work. I’m not always super exact with my baking, but still. They were not thick and chewy and buttery like the perfect cookie should be. Some of your comments said the same things – most of the time they worked, but sometimes they didn’t. And I don’t like that. Now I’m back home in dry, cool Minnesota and I have been waiting for this day just so I could figure out what would really make these cookies awesome for you. You who live in normal climates and shop at Cub Foods. I am now speaking your cookie-baking language. Since I’m re...

jaDuGai

Search This Blog